Book Review: Animal, Vegetable, Miracle by Barbara Kingsolver

In the little free time I have to read, I usually prefer fiction. I enjoy being swept away into another world, far removed from own. While I enjoy non-fiction, it’s not what I turn to for escapism. But I could not resist this book! First, because the author is one of my favorite fiction writers so I knew I could count on an engaging read. Secondly, the book is about something near and dear to my heart (and work)–FOOD!! How to acquire it, prepare it, and enjoy it but, more importantly, how to do these things ethically.